As you embark on a gastronomic journey on this Morocco food tour, let your taste buds unravel the mysteries of a cuisine steeped in history and tradition. From the aromatic blend of spices in the tagines to the flaky layers of the pastries, each dish whispers secrets of the land, the people, and their stories. Follow the tantalizing scents through bustling medinas and quiet alleyways, and discover the hidden gems that await you at every turn.
Long lunches and dinners await at some of Morocco’s most famed restaurants, as well as cooking classes to learn the basics of this unique and fragrant cuisine. Walk the streets on tasting tours of Marrakesh’s Jemaa el-Fnaa, the tightly packed medina of Fes and the more modern marketplace of enigmatic Casablanca. Enjoy tastings at Morocco’s surprising wineries and revel in the hospitality of its people over a glass of mint tea.
In addition to the culinary delights this Morocco food tour has to offer, explore some of its extensive Roman sites, including the last outpost of the empire at Sala’a Colonia and the intricate mosaics of Volubilis. Visit a donkey retirement village, explore the UNESCO listed ksar of Ait Benhaddou and spend a night among a thousand stars in a desert camp at Agafay.
In this culinary adventure, let the food be your guide, and the enigma of Morocco will unfold before you.
